Monday, December 28, 2009
Devins 5th Birthday
My Baby Shower
Monday, August 17, 2009
A Black and White wedding

This cake was 4 tiers of different flavors. Vanilla Bean Cake w/ Dark Chocolate mousse, Red Velvet Cake w/Vanilla Bean Mousse, Lemon Cake w/ Raspberry Mousse and Dark Chocolate Cake w/ Salted Caramel-Cashew filling. YUM! The cake was covered in alternating black and white fondant. The flowers were done with royal icing using a technique called brush embroidery. The pearls were all hand rolled out of fondant and coated in pearl dust. The setting for this wedding was amazing. It was at someones home in Snohomish with a lot of property. The centerpieces were stacks of old books with black candleobras and white candles. They also had lighted lamp posts around the tent and dancefloor. No detail was left untouched, even the outdoor bathroom facilities had black feathers on the handles. The bride and groom drove up to the cermony in a 1920's vehicle. Once I saw all their decor, I knew why the bride picked this design for her cake, it fit perfectly!
Sunday, August 2, 2009
Cakes from the past couple weeks
Thursday, July 9, 2009
More cakes at random
St Patricks Day potluck, cake was iced in whipped cream frosting with a fondant bow. Decorations on the side are royal icing layons and chocolate gold coins.
This was ordered by a friend for a friend, cake was chocolate with raspberry mousse and iced in yellow buttercream. The skull and flames are chocolate. The birthday guy thought the cake rocked!
A quick cake made for a potluck at work, I dont recall the flavor. It was iced in whipped cream with a chocolate happy face and fondant flowers.Kristi's Wedding
Cakes for Karen
Karen ordered this cake for her mom for mothers day last year. Cake was white w/ raspberry mousse and iced in buttercream. The cake was topped with gumpaste flowers.
Karen ordered this cake for her Christmas dessert. The cake was chocolate with hazelnut mousse and iced in whipped cream frosting. The igloo is also cake covered in fondant. The penguins and fish were made of fondant, the lake is blue piping gel. Trees are plastic, drizzles with white chocolate snow and disco dust for a lot sparkle.
My first attempt at making bacon from a sugar product. This was ordered for a friends husband who LOVES bacon. His favorite was Fletchers brand peppered bacon so I took a picture of it and printed it on edible paper and backed it with chocolate. The cake itself was dark chocolate with peanut butter cheesecake mousse. The other bacon on the cake was made of fondant. More updates of cakes past


The strawberry cake was just for fun with an extra cake I had, it was white cake w/ strawberry mousse and white chocolate panels. Topped with fresh strawberries and chocolate drizzle.
The grass cake was another extra cake. chocolate cake w/ cherry filling iced in buttercream and topped with the grass tip and fondant flowers.

Both of these cakes were ordered for a co-workers daughters high school graduation. The small cake is vegan...it was my first. It was iced in a non diary buttercream. The larger cake was not vegan...chocolate cake w/ chocolate ganache and iced in buttercream. The Mercer Island HS logo was done in chocolate and the girls names in fondant. I learned with these cakes that red darkens and it sits. My burgandy turned a bit brown, thank goodness for understanding friends.Wednesday, July 8, 2009
Dylans 3rd Bday
Cupcakes and Truffles
Thursday, June 4, 2009
Chocolate, Chocolate and More Chocolate
Monday, June 1, 2009
Cakes from this weekend
Wednesday, May 20, 2009
Cakes just for fun
This coffee mug was made over 2 years ago so I dont recall the flavors, but it was a 6" round that I carved and covered in fondant. The top "foam" is whipped cream frosting and chocolate sprinkles.More cakes at random
Yet another german chocolate cake for my father in law. This was for fathers day 2008, the cake was iced in whipped cream and topped with blue piping gel for water. The fish was 1lb of chocolate with chocolate rocks for detail. He enjoyed the cake and my SIL Shana enjoyed the fish.
I was contacted by a local organization that helps with relief for families who have lost someone in the war. They were holding a fundraiser and needed a few cakes. The cake with the eagle is an edible image of a painting the gentleman who contacted me had made. The cake was a carrot cake iced in buttercream with a buttercream border. The second cake was donated, chocolate cake w/ raspberry mousse filling, iced in buttercream with fondant details.These were made in a class designed especially for cupcakes. My favorite is the "Latte" in the mini Starbucks cup, it has a mini chocolate cupcake in the bottom of the cup, topped with espresso ganache, whipped cream frosting and a chocolate drizzle. These were given to my nephew Austin to share with his basketball team after their game.
This was a ordered from a friend of mine who was giving it to the mom to be as her gift. It was my first baby shower cake (and maybe my only now that I think of it). It was also a first with chocolate blocks and modeling things from fondant. The cake is iced in buttercream with fondant details (bears, stars, sports balls).
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